Bouzy Rouge

Renown of the region...
Voluptuous aromas and fragrances with the silkiness of tannins


Grapes :
Pinot Noir : 100%
Meticulously hand-picked.


Aging in cellars:
Customary 24 months with an additional 6 months in oak barrels
Nose:
frank and deep
Robe:
intense crimson colouring
Mouth:
fresh, notes of red fruits and roundness in the aftertaste.


Tasting instants :
Temperature:
To consume at the output of the cellar, optimal temperature for consumption, 12-14°C

A fine accompaniment to farm poultry, roasted meats and cheese plates with some grape tack.

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